This is one of the most beautiful restaurants I have sen in a long time. Located in Mercantile West, the restaurant seats 186 including outdoor seating on the veranda that surrounds the building. Inside, colorful beach-theme artwork covers all four walls. In the center of the room is a replica of part of the San Clemente pier, complete with a large tank filled with a variety of fish. There is a sushi bar at one end of the room and a full-service bar at the other end with a lounge that has oversized comfortable chairs for enjoying your drink and conversing with friends. ... For starters you might try the Calamari with Thai chili sauce, the caramel quesadilla, or how about Bali rolls (avocado egg rolls with macadamia dipping sauce)? ..General Manager Chris Johnston is on hand to welcome you to the new place.
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